![]() Farming is hard work, most of it is done by hand. Physically able to perform work required. We are looking for hard-working students who have chosen some part of sustainable agriculture as a career choice, and who are willing to learn the practical, hands-on aspects of this type of farming. These internships offer an opportunity to learn the hands on skills needed to operate a small-scale sustainable farm. A summer (June to August) internship is also available. We offer one to two internships that run initially from around the first of March to the end of May (three months), with a possibility of an extension through the summer months. Internships are available at our farm for the coming growing season. Internship Ends: May 31, 2023, August 31, 2023Īpplication Deadline: Decisions on interns are generally made by February Internship Starts: March 1, 2023, June 1, 2023 See our website and Youtube channel for an overview of us and our farm. We are full-time farmers who have been growing for market since 2002, and have a wide-range of experience across many fields. Our produce is sold through our 50=person CSA that serves Jefferson and Nelson Counties as well as the St. We are primarily a fruit and vegetable farm but we also raise laying hens on pasture and grass-fed beef. Our farm is managed as a sustainable agroecosystem, with a wide diversity of crops and animals organized on permaculture principles. ![]() ![]() Internship information General Farm Description: Our 30-acre diversified, family farm is located in the heart of Bluegrass country, 40 miles south of Louisville and about 50 miles west of Lexington. Coulter’s Good Earth Farm Last Updated On: December 19th, 2022 at 07:22AM MST
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